Buchty 13 February 2010 Go Pushkin


Try some Buchty with your favourite fillings.

Buchty Recipe
Buchty Ingredients

Ingredients:Yields 24 buchty

700g all purpose flour
150g unsalted butter, room temperature
50g+ 1tbsp sugar
1 1/2cups milk
30g (15g) yeast (dried)
1 pinch salt
3 egg yolks, room temperature
2tbsp lemon juice
1tbsp lemon zest
10g vanilla sugar


1. 100g cottage cheese
    2tbsp icing sugar (confectioners’)
2. 5tbsp poppy seeds
    1tbsp milk
    1 1/25tbsp icing sugar (confectioners’)
3. 100g jam
icing sugar (confectioners’) for dusting
1 egg for coating
Buchty Recipe

Directions: 1

In a small bowl mix 1 tablespoon sugar into luke warm milk and add the yeast.
Leave for 10 minutes and let the yeast rise.

Buchty Recipe


In a large bowl place flour, sugar, vanilla sugar and salt and mix well.

Buchty Recipe


Beat egg yolks in the small bowl with yeast and pour into the flour.
Then mix until all flour is combined.

Buchty Recipe


Add diced room temperature butter and blend.

Buchty Recipe


Add lemon juice and lemon zest and knead until smooth.

Buchty Recipe


Place it into ceramic or glass bowl and cover with a clean cloth.
Let the dough sit in a warm space(oven or microwave…) for a hour until double in size.
Prepare fillings while the dough is rising. Mix cottage cheese and sugar and poppy seeds, sugar and milk.

Buchty Recipe


Punch the dough and remove the excess air.
Divide the dough into 24 equal parts.
Roll the dough and place the filling and seal the edge.

Buchty Recipe


Set the dough on baking tray and cover with a clean cloth for 15 minutes.

Buchty Recipe


Brush surface of buchty with beaten egg.
Bake on the bottom rack in the preheated oven
at 150°C for 30 minutes.

Buchty Recipe


Remove the buchty from oven and cool on a wire rack.

Buchty Recipe

Dobrou chuť!

Dust icing sugar on the surface.


This recipe yields 24 buchty in a 22x32cm tray.
If the dough is too soft, add flour a little more.
3 most popular fillings are in this recipe. There are another fillings
like cottage cheese with raisins and chocolate.